Slow U: Coffee
Submitted by Kristin Pederson on Tue, 09/29/2009 - 16:44
THINK Coffee
248 Mercer St.
Tickets, $20 for Slow Food members, $25 for general public
Teresa von Fuchs of Dallis Coffee, and Anne Nylander of NYC coffee consultant, TampTamp Inc., delve into the social, political, and economic complexities of how coffee is grown, sourced, and processed in a Slow U seminar on the elixir we depend on to speed us up. Learn how you can support small, traditional, sustainable coffee farms by electing the best caffeine of choice. Coffee tasting to follow.
